105397.0500 Malt Extract Broth For Microbiology 500 Gr
0,00 TL
|
pH değeri |
4,8 (17 g/l, H₂O, 25 °C) (otoklavlamadan sonra) |
|
Yığın yoğunluğu |
590 kg/m3 |
|
Çözünürlük |
17 gr/l |
|
Growth (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058)) |
good to very good |
|
Growth (Candida albicans ATCC 10231 (WDCM 00054)) |
good to very good |
|
Growth (Geotrichum candidum DSM 1240) |
good to very good |
|
Growth (Rhodotorula mucilaginosa DSM 70403) |
good to very good |
|
Growth (Lactobacillus plantarum ATCC 14917 (WDCM 00104)) |
weak to good |
|
Growth (Penicillium commune ATCC 10428) |
good to very good |
|
Growth (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) |
good to very good |
Bu ürüne ilk yorumu siz yapın!