115108.0500 M 17 Agar Acc. To Terzaghı For Microbiology 500 Gr
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|
pH-value (25 °C) |
7.0 - 7.4 |
|
Growth (Streptococcus agalactiae ATCC 13813) |
good to very good |
|
Growth (Lactococcus lactis spp. cremoris ATCC 19257) |
good to very good |
|
Growth (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016)) |
good to very good |
|
Growth (Enterococcus faecalis ATCC 11700) |
good to very good |
|
Growth (Escherichia coli ATCC 25922 (WDCM 00013)) |
good to very good |
|
Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034)) |
good to very good |
|
Growth (Lactobacillus acidophilus ATCC 4356 (WDCM 00098)) |
fair to very good |
|
Growth (Lactobacillus casei ATCC 393 (WDCM 00100)) |
fair to good |
|
Growth (Lactobacillus fermentum ATCC 9338) |
fair to good |
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